Posted on
Pizzelles are a delicious Italian wafer cookie that my grandmother made every year for Christmas! Light and crispy, these buttery vanilla pizzelles are great for the holidays, dessert, or anytime. Your family will gobble these right up.
  • 2 cups Flour 
  • Pinch of Salt 
  • 2 tsp Baking Powder 
  • 3 eggs 
  • ¾ cup Sugar 
  • 8 TBSP Butter, melted (1 stick)
  • 1½ TBSP Vanilla Extract 
  • 1/8 cup Milk

Get the full recipe and instructions here >> Pizzelle @ annsentitledlife.com

Leave a Reply

Your email address will not be published. Required fields are marked *